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Fast, Easy & Healthy Kettle Corn

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This homemade, hot, fresh kettle corn can be ready in under 3 minutes!


Ingredients:Kettle corn

  • ¼ cup popcorn kernels

  • ½ tsp. canola oil

  • 1 ½ tsp. vanilla

  • 1 ½ tsp. sugar (the finer, the better)

  • ¼ tsp. salt



  1. Stir the ingredients together in a small bowl, coating all kernels.

  2. Pour the coated kernels into a brown paper bag.

  3. Fold the bag over a few times.

  4. Set the microwave for 3 minutes, but don't walk away.

  5. As soon as the popping slows, remove the bag, shake and tear open above a bowl.